Name: Churro Peanut Butter Cereal Bars
Ingredients: 3 cups puffed rice cereal; 2/3 cup peanut butter (if firm, microwave to soften slightly); ⅓ cup maple syrup; 1 scoop SFH PURE Churro; 1 tsp vanilla; pinch of salt; 1 cup peanut butter (top base); 1 tbsp melted coconut oil (top base); flakey sea salt, for garnish

These yummy and protein-packed cereal bars are perfect for those busy mornings! Meal prep them for throughout the week or bring anywhere for a delicious snack!

Churro Peanut Butter Cereal Bars

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Ingredients

3 cups puffed rice cereal
2/3 cup peanut butter (if firm, microwave to soften slightly)
⅓ cup maple syrup
1 scoop SFH PURE Churro
1 tsp vanilla
pinch of salt
1 cup peanut butter (top base)
1 tbsp melted coconut oil (top base)
flakey sea salt, for garnish

Directions

Line an 8′′x8′′ baking pan with parchment paper.
In a medium to large bowl, whisk together peanut butter, maple syrup, SFH protein, vanilla and salt.
Add puffed cereal to your bowl and stir with a spatula until completely coated with wet mixture.
Dump your coated puffed rice into your baking pan and press down firmly to create a flat layer.
Place in the fridge or freezer to firm up for 1 hour.
Add all ingredients to a medium sized bowl and whisk until silky smooth.
Once your base is firm and chilled, pour your topping over the base and spread evenly with the back of a spoon. Return your dish to the fridge until completely firm. Enjoy!

Churro Peanut Butter Cereal Bars

Churro Peanut Butter Cereal Bars

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Ingredients

Directions

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